Jen‘s Filipino Mussels „Adobo“


Adobo is a Spanish term that generally refers to seasoning or marinade and also describe seasoning or marinade mix. Seasoned with vinegar, oyster and soy sauce. My niece Jen cooked this for us, her version of mussels „adobo“ in tomato. Thank you so much Jen. Thank you for dropping by and please don’t forget to subscribe to my YOUTUBE Channel.


1kg Mussels

Ginger, thumb-sized

Garlic, 3 cloves

Onion, 1pc

Tomato, 1pc

Scallions, 1pc

2tbsp Oyster Sauce

3tbsps Soy Sauce

3tbsps Vinegar

3tbsps Olive oil

some water


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