Today, a light meal is waiting to spoil you with culinary delights. Brown rice is a side dish. The cool parsley yogurt with mustard is also quickly prepared, and it goes perfectly with the tender, protein-rich turkey breast that you skillfully use on green and healthy zucchini-peas vegetables. Enjoy!
YOU NEED…….
350g Turkey breast
150g Brown Rice
200g Peas
2tbsp Dried Oregano
1tbsp Dried Thyme
1/2tsp Coriander
Salt and Pepper
1pc Zucchini
150g Yogurt with 1% Fat
2tbsp Linseed oil
10ml Mustard
10g Parsley
HOW TO…….
