👩🍳Beetroot contains important B vitamins, folic acid, and a whole range of minerals, including iron and betaine. Eating beetroot has anti-inflammatory, blood-forming effects that increase both our cognitive and physical performance and are good for our cardiovascular system. Today I am using Beetroot Pesto for my spaghetti with Feta cheese and Tofu. The recipe for Beetroot Pesto will be another story that I’m going to show you next time.
150g Feta Cheese
half a cup of beetroot Pesto
some Parmesan Cheese
Olive Oil, for frying Tofu- or any vegetable oil