A Mother's Home Cooking as it Best, and Undying Love Of Travel and More
My carrot 🥕 pancakes 🥞 simple and diabetic friendly. Served with maple 🍁 syrup and beet root juice 🥤 for today’s brekky.
YOU NEED…….
6pcs. Carrots 🥕
3 Eggs
1/2 Cup Flour
Maple 🍁 Syrup
some Salt
1tsp. Cinnamon
Vegetable Oil
HOW TO…….
Cooking for family of four. Prepping for linner, oven chicken breast. Chicken breast is with almonds, herbs-butter, pine nuts, chili flakes and herbs pesto. This recipe is so simple and my kids and hubby love it. Served with Carrot-garlic fried rice not in picture.
Depending on taste, use more or less Pesto. Season chicken with salt and pepper. Place the chicken breasts in the prepared baking pan and cook in a preheated oven for 30 minutes. After 30 minutes, remove it briefly, serve with bread or rice. Here I served it with carrot-garlic fried rice just to get rid cooked cold rice from yesterday cooking.
Please CHECK this out:
https://crazyhomecooking.wordpress.com/2011/12/30/all-about-fried-rice/
iCookiTravel 