FOOD, LIFESTYLE

🇦🇹BALSAMIC PORK BELLY ADOBO WITH PINEAPPLE 🍍 AND CHICKEN MACARONI SALAD/ PUTO BUNGBONG-NILUPAK WITH CHEESE

👩‍🍳 This recipe of Adobo is a fantastic addition to our holiday meal. On December 24, we had lunch at our daughter’s flat and I brought this Balsamic Pork Belly Adobo with Pineapple and my version of Chicken Macaroni Salad. Since I have to work at night we decided to have lunch at her place and at the same time we got our traditional exchange gift so with our dogs. Beforehand hubby and I had our breakfast at home with Puto Bungbong not cooked in Bungbong and also Nilupak with cheese on top. Feeling like at home in the Philippines.

YOU NEED…….

For 1000 grams Pork Belly

3tbsps. Olive Oil

half a head Garlic

1 Onion or Shallots

half a tsp. Colored Peppercorns

3 pieces Bay Leaves

1/4 cup Balsamic Vinegar or more according to your preference, I love it a bit sour

3tbsps. Patis or Fish Sauce, fermented

1/2 cup of Pineapple chunks or tidbits

Scallions for garnishing

FOR CHICKEN-MACARONI SALAD Using 1kilo PASTA:

1000 grams Pasta

2500ml Mayonnaise

2 whole Chicken Breast

5 pieces Red Chili Peppers

200 grams Cheddar Cheese, grated

1000 grams Pineapple

250 grams Carrot

1 piece Green Bell Pepper

670 grams Pickled Cucumber

125 grams Raisins

Salt and Pepper

Some Water for cooking Pasta

HOW TO…….

LIFESTYLE, TRAVEL AND MORE

🇦🇹EX GOVERNOR ARNOLD SCHWARZENEGGER BIRTH PLACE-MUSEUM & THE SLIDE SCHLOSSBERG HILL -👩🏻‍🍳iTravel

🇦🇹EX GOVERNOR ARNOLD SCHWARZENEGGER BIRTH PLACE-MUSEUM

👩‍🍳We visited the museum located in the former forester’s lodge of the Herbestein dynasty. The Arnold Schwarzenegger birthplace in Thal Graz is not only the official but furthermore the only museum worldwide that is bearing his name and is supported by the man himself. Ride the slide, a new attraction in the historic centre of Graz, in Schlossberg hill. The largest underground slide in the world. With 170 metres of track steep enough to take you up to a thrilling 25 km/h – down from Schlossberg hill to the Schlossbergstollen caves within.

LIFESTYLE

🇦🇹GASTRONOMIC ADVENTURE EP#02/ FOODIE & TRAVEL FUSION 👉 VIENNA

RESTAURANT REVIEW AND FAMBAM

👩‍🍳A sort of tourism that is based on visiting food festivals, restaurants and special places in order to taste a special and not so special type of food, to watch the food being produced or to eat food cooked by a famous chef, and today it is quite popular also for me as an individual. My family always loves it if I bring them with me anywhere where I decided to try something. But most of the time hubby and I. I don’t want to sound like an epicure, but when it comes to food my love is there at the highest level sometimes I am delighted in fine food. I hope you like this video for today, thank you so much for joining me. If you live in the vicinity of Vienna, this is for you.

LIFESTYLE

🇵🇭HUBBY’s BIRTHDAY CELEBRATION AT DISTRICT 8 & REUNITED WITH My HIGH SCHOOL FRIENDS

👩‍🍳Today is my hubby’s birthday. This was the celebration in Manila, the Philippines at District 8. The Bar-Restaurant is run by Vice Ganda, Daniel Padilla and James Yap at San Juan. At the same bonding with my High School BFF with their family. Meeting them after almost 37 years. Was really fun and hubby was also happy that night. Nothing can compare to the happiness of seeing people who were once were a part of your high school days.

LIFESTYLE

GRATEFUL TO @Finay in Greece My DAUGHTER’s BIRTHDAY CELEBRATION/ BBQ DAY & WINE 🇬🇷

👩‍🍳The coolest thing about fandom is the friendships made along the way with people who share your passions. We are both YOUTUBER and our friendship started here on youtube. Now it’s getting deeper. I want to visit her in Greece one day. She sends me two bottles of wine which they made also from their grapes. I was so excited to meet the guy who brought the wine just to reach Vienna. So grateful to you Jenny aka @Finay Guys please check her Youtube Channel. Today we celebrated the 27th birthday of our daughter at home. I prepared some BBQ and of course we tasted the red wine from Greece. 🇬🇷Was good, thank you so much, Girl.

LIFESTYLE, SHOPPING

🇦🇹SATURDAY AUGUST 28, 2021 MARKET DAY — FLEA MARKET — FARMERS MARKET

👩‍🍳NASCHMARKT— The Naschmarkt is Vienna’s most popular market. Located at the Wienzeile over the Wien River it is about 1,5 kilometres long. On Saturday, the permanent stalls are complemented by farm stands. The Naschmarkt is located between the left and right Vienna row between cereals market and chain bridge on the superstructures Vienna River. The market is about 2.3 hectares and comprises approximately 170 stalls and shops, as well as some local. On Saturday, the permanent stalls are complemented by farm stands.

LIFESTYLE

🇦🇹SIMPLE HOUSE TOUR

👩‍🍳TAGALOG: ➡️Normal sa mga tao ang maghangad ng magandang bahay, magandang sasakyan at magandang hanap buhay. Pero ang mga ito ay hnidi importante. Mga bagay na pansamantala lamang na nakaka-toxic minsan sa tao. Mga bagay na kapag natapos na ang iyong oras sa mundong ito ay hindi mo madadala sa hukay. Bagay na nagbibigay saya sa tao at nagbibigay problema din. Maganda sa mata o paningin, kasiyahang hindi mapapantayan lalo pa kapag galing sa pinaghirapang pera. Yong matagal mong naipon tapos sa panahon ng pandemya parang walang saysay. Kapag nagkasakit ka hindi ka mapapagaling yon lang ang panalo mo ay kung iyong ibenta maibabalik sa iyo ang pinagpagurang pera. Pero hindi ka mapapagaling sa pinagdadaanan na karamdaman lalo pa kung ito ay sa panahon ng pandemya. At kapag may edad ka na at medyo mahina na paano pa mapapanatili ang ganda nito?

👩‍🍳ENGLISH: ➡️It is normal for people to want a good house, a good car and a good life. But they are not important. Things that are only temporary are sometimes toxic to humans. Things that when your time in this world is over you will not be taken to the pit. Things that give people fun and also give problems. Beautiful to the eye or sight, incomparable pleasure especially when it comes from hard-earned money. What you have accumulated for a long time during the pandemic seems useless. When you get sick, you can’t be cured. The only thing you win is if you sell, you can get your hard-earned money back. But you will not be able to cure the illness you are suffering from, especially if it is during a pandemic. And when you’re old and a little weak how can you keep it beautiful?

FOOD, LIFESTYLE, TRAVEL AND MORE

🇦🇹DINNER AT MOCHORITSCH GRIFFEN-RAST

👩‍🍳Mochoritsch – is not a conventional restaurant. It is a family-run inn with a heart, with products from their own fields. It forms a bridge to the south, where you can enjoy the alpine-Adriatic food culture. Coming back home from Tuscany, Italy we dropped by here to have our late lunch and dinner in one. I got my perch fish with potatoes and salad, while hubby had pork fillet with fries and salad too.

My hubby who meatatarian got this pork fillet with fries and salad as side dish. For him meat tastes really good than fish and vegetables. It provides precious protein, and it’s packed with fatty calories, an important consideration when food sources were precarious.

Perch fish and potatoes

Me the fish, seafoods and vegetables lover. I got perch fish again. eating this fish 5 days in a row.😅 I am a pescatarian, meaning term pescatarian was coined in the early 1990s and is a combination of the Italian word for fish, “Pesce,” and the word “vegetarian.”

LIFESTYLE, TRAVEL AND MORE

🇮🇹ITALY-TUSCANY-CINQUE TERRE FOODIE AND TRAVEL FUSION

👩‍🍳Cinque Terre the five picturesque villages on the Ligurian Riviera. Eating out in Cinque Terre. Italy is known worldwide for its cuisine, especially pizza. In addition to pizza, there are also many other delicacies based on vegetables, with seafood and pasta! Italy still has strong regional traditions, both in terms of language and cuisine. This is the only place where you can taste the Ligurian dishes in their original way! The secret of the special taste of the local cuisine is the spicy sauces, the basis of which are the plants growing in the Cinque Terre such as basil and olive trees, from which the famous olive oil comes.

FOOD, LIFESTYLE, TRAVEL AND MORE

🇪🇺COMPILATIONS OF SHORTS VIDEOS OF FOODIE AND TRAVEL FUSION

👩‍🍳In ancient times, Cinque Terre is home to five fishing villages in the middle of one of the most dramatic and beautiful coastal landscapes of the Italian Riviera. Five cities – Riomaggiore, Manarola, Corniglia, Monterosso and Vernazza – make up the Cinque Terre, which is known not only for its wonderful views but also for its good food.

👩‍🍳Semifreddo meaning half cold that gives refreshing in the mouth, also it is a class of frozen desserts. The main ingredients are egg yolks, sugar, and cream. It has the texture of frozen mousse.

👩‍🍳Perch is great to eat. Fish tastes good and it’s healthy. Experts say, eating seafood more than twice a week, for most people, can be healthful. “For most individuals, it’s fine to eat fish every day,” Perch is a common name for fish of the genus Perca, freshwater gamefish belonging to the family Percidae. Because many of these fish live in cold waters, the meat has a high-fat content and is rich in fatty acids—healthy polyunsaturated fats. But, they’re low in saturated fat and high in protein. These fish are also good sources of vitamin D, selenium, phosphorus, iron, and iodine.

👩‍🍳Came from the inspiration, stay for the healthy eating hacks, feel-good recipes, and good vibes. Motivation direct from my kitchen under the motto “Eating as Medicine”.

👩‍🍳A super piece of a chicken hotdog with sweet mustard and vegan mayo served with grid fries. A perfect combination for the chicken dog. And juicing with apples, carrot and ginger. Sounds strange, but it’s awesome.

👩‍🍳Use a spoonful or two when cooking protein, vegetables and grains as all-purpose seasoning instead of salty dried spice blends. Or use the whole jar as a recipe starter for 4-8 servings. I added carrot, celery, potato and sweet potato. Before serving add chopped parsley adjust the taste with salt if necessary. Because we are Filipino served with rice, tonight’s dinner is for two.