👩‍🍳Our Nochebuena last Christmas 2022, with my two kids Ronald-Louis and Diana-Grace. Our dogs got presents too from my daughter. I think they’re happy too. I decided to have a raclette or used it for my version of samgyeopsal. Moet for Champagne and Heineken beer for hubby. Samgyeopsal ➡️ is a popular Korean dish. Samgyeopsal is more or less a thinly sliced pork belly and is usually fried with garlic. Here I added beef meat and shrimp. And cheese for raclette with chili. Pork is not good for hypertension. 🙈😅Recipe yields for five persons. We also had kimchi and radish too. The sauce is all homemade. For the sauce recipe please check out here.⬇️

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.