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👩‍🍳Today you can conjure up an Asian glass noodle salad served with grilled chicken and crispy green beans in no time. Fresh herbs and cucumber, roasted peanuts and a flavorful dressing made from soy and sweet chilli sauce with lime complete the delicious, light meal. Guten Appetit!

YOU NEED…….

250g Green Beans

100g Glasnoodle/Mung bean thread noodle or Sotanghon

15g of Basil Leaves, Coriander Leaves and Mint

1 Lime

about 4 cloves Garlic

50ml Soy Sauce

50ml Sweet Chile Sauce

Salt and Pepper

Olive Oil

HOW TO…….