Month: March 2021

PASTA AND PIZZA

🇪🇺PASTA CASSEROLE with PAPRIKA & CHEESE -APPLE🍏CUCUMBER🥒 SALAD for SIDE DISH

Dolly

👩🏻‍🍳Is it sometimes difficult to incorporate enough vegetables into everyday life? Then I present my best sneakiest and most ingenious solution. This recipe hiding loads of fresh peppers in the super creamy cheese mixture for this delicious pasta casserole. For a little extra freshness to the wonderful creaminess, there is a salad made of crunchy cucumbers and sweet and sour apple. This recipe yields for two persons, you can double the recipe if you need more. Happy prepping everyone.

  • PASTA CASSEROLE with PAPRIKA & CHEESE

THIS RECIPE YIELDS FOR TWO PERSONS

YOU NEED…….

250g Torchiette

2 Paprika

1 Inion

2 cloves Garlic

250g Creme fraiche

250g Gouda Cheese, grated

1 Green Apple

1 Cucumber, small

1 Red Onion

1 Green Bell pepper

2tbsp Vinegar

1 tbsp Olive Oil

some Salt

2tbsps Linseed Oil

HOW TO…….

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PASTA AND PIZZA

🇮🇹CARBONARA with PROSCIUTTO and BACON

Dolly

👩‍🍳The Real Carbonara Spaghetti is not really creamy. The noodles are coated in eggs and cheese. Prosciutto is an Italian ham that is usually thinly sliced ​​and served uncooked. This style is called Prosciutto Crudo in Italian and is different from cooked ham, Prosciutto Cotto. And I added breakfast bacon, Grana Padano or parmesan cheese. Prosciutto is crispy. I hope you like it teacher Fem aka @Lavender Fem​ Youtube Channel.

  • CARBONARA with PROSCIUTTO and BACON

YOU NEED…….

RECIPE YIELDS FOR TWO PERSONS:

250g Spaghetti

200g Prosciutto

450g Whipped Cream or Heavy Cream

6pieces Eggs

100g Parmesan Cheese

2tbsps. Vegetable Oil

1 Onion

HOW TO…….

PASTA AND PIZZA

🇪🇺TAGLIATELLE-VEGGIES-FUSION with SHRIMPS COOKED in SALADMASTER SKILLET

Dolly

👩‍🍳A delicious tagliatelle with vegetables and shrimps. A fusion of zucchini, turnip cabbage, carrot, scallions, yellow bell pepper, shrimps and leftover from yesterday’s pork ragout. Is indescribable in its preparation and wonderful in taste, here is the recipe. Have a try, Guys. Happy prepping and Guten Appetit.

  • TAGLIATELLE-VEGGIES-FUSION with SHRIMPS

YOU NEED…….

250g Tagliatelle

300g Shrimps

2pc. Scallions

1 Yellow Bell Pepper

200g Brown Champignon

1 pc. Zucchini

1pc. Turnip cabbage

1pc. Carrot

I added the leftover from my Pork Ragout

1/2 Liter of vegetable Broth

HOW TO…….

FOOD

🇮🇳TIKKA-MASALA-SKEWERS

Dolly

👩‍🍳Today the full pampering program is on the plan because there is truly something for all the senses. The deliciously marinated skewers with paneer, bell pepper and onions are not only a feast for the eyes, but they also tickle the taste buds. The creamy tomato sauce with Tikka Masala spice and yoghurt is pure aromatherapy, and the Baguette bread for dipping is best eaten with your fingers. Pure enjoyment!

  • My Tikka Masala Skewers

RECIPE YIELDS FOR TWO PERSONS:

YOU NEED…….

125g Yogurt

60g Tikka Masala Paste

200g Paneer Cheese

1 Green Bell Pepper

1 Red Onion, Big

4pieces Wooden Skewers

1piece Garlic

2pieces Baguette

400g Sieved Tomatoes

1tbsp Linseed Oil

Salt and Pepper

You can add Sugar too if you think Tomatoes is sour for you, optional

HOW TO…….

FOOD

🇪🇺LUNCH: GNOCCHI POT with THYME MUSHROOMS and CARROT🥕 APPLE🍏 GINGER SMOOTHIE

Dolly

👩🏻‍🍳Such a quick and delicious recipe with gnocchi and warming flavors is just the thing after a long day! Fried mushrooms and garlic, crispy walnuts and fresh thyme are at the heart of this recipe. In addition, a handful of arugula for the additional portion of greens and flavor as well as a few squirts of freshly squeezed lemon juice for the immune system and good mood!

  • Gnocchi pot with thyme mushrooms and Pomelo Lassi

This Recipe Yields for 2 Persons.

YOU NEED…….

A pack of Walnuts

1 clove Garlic

5g Thyme

250g Brown Champignons

500g Gnocchi

2 pieces Hard Cheese

2tbsps Soy Sauce

1 Lemon

A handful Arugula

1tbsp Linseed Oil

FOR SMOOTHIE:

2 Green Apples

1 Carrot

Thumb-sized Ginger

2 cups Soy Milk

HOW TO…….

FOOD

🇪🇺DINNER: SANDWICH with EGG OMELETTE and BACON PLUS POMELO LASSI

Dolly

👩‍🍳A hearty sandwich with crispy bacon, arugula and spinach, fresh cucumber and sweet mustard is just what you need! The crowning glory between the bun halves is an omelette refined with melting cheese. Served with a lassi with yogurt and pomelo. I am sure that your subjects will be delighted too! And that’s my hubby my simple Sandwich for our dinner.

  • Sandwich with egg omelette and bacon

YOU NEED…….

RECIPE YIELDS FOR 2 PERSONS

Haft Pomelo

250 g Yogurt

1 Pack of Bacon or 6 slices

A handful mixture of Arugula and Spinach

2 Eggs

1 Pack of grated Cheese

6 slices cucumber

2pieces Bun

2tbsps. Mustard, I used White sausage mustard

1tbsp Honey

150ml Water. cold

HOW TO…….