PENNE PASTA CHICHARRON

πŸ‘©β€πŸ³So what is this all about? Basically a type of pasta. The pasta is made with flour, water, salt & baking powder. Nothing else! I simply boiled penne pasta according to package direction, dried for two days and then deep-fried and sprinkle paprika, garlic and chili powder for flavor. Good for snack and in between or even for movie marathon. And enjoy!

My pasta chicharron

YOU NEED…….

1kg of Penne Pasta

Water to boil

Some Salt

FOR FLAVORING:

Garlic πŸ§„ Powder

Chili 🌢 Powder

Paprika Powder

Some Vegetable Oil for deep frying

HOW TO…….

Advertisement

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.