👩🍳Melon Parfait to beat the Sunday summer heat in the city. Topped with strawberry, sunflower seeds and sweet love syrup. Semi-frozen is also referred to as parfait which is the contrast to ice cream. Flavoring parfait is French and means “perfect”.Perfectly prepared, this dessert makes a great impression on your guest at the same time it can be conjured up very quickly. Parfait is, therefore, a great one.
YOU NEED…….
Half a Head of Melon 🍈
1tbsp Brown Sugar
250g Whipped Cream
500g Mascarpone
2 drops of Food Color
2tbsps Water
250g Yogurt
2tbsps White Sugar
Some fresh Strawberry 🍓
Sweet love Syrup or Maple Syrup
Sunflower 🌻 seeds, ground
HOW TO…….
icookitravel.com 