SEAFOOD CHOP SUEY

👩‍🍳Chop Suey is a dish made from various vegetables such as bamboo shoots, Mung bean sprouts and mushrooms. It can also contain thin slices of pork, beef, chicken or seafood just like what I did with this dish. Using frozen seafoods today. Today it is known as a Chinese dish in many western countries, and in the Philippines but not in China itself.

Seafood chop Süd-

YOU NEED…….

300 g Frozen Seafood

4tbsp Vegetable Oil

5 cloves Garlic 🧄

1 Red Onion 🧅

1 Carrot 🥕

2pcs small Potato 🥔

1 Red Pepper

1 Green Pepper

1 whole head Cauliflower

200g Mushrooms, Button mushroom or Champignon

150 g Green Beans

3tbsps Soy sauce

1 pouch Mama Sita’s Chop SUEY stir fry mix

half a Head Cabbage

some Salt to adjust seasoning

HOW TO…….

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