#mealprepforfamily #lockdownday23 # covid19
Do you rinse off corned beef before cooking? Me not but they say that rinsing corned beef removes any excess salt from the meat. Resulting in a more mild flavor or boiling. Which I never tried yet. And some people recommend soaking in water for 24 hours in the fridge before cooking, to remove some saltiness. Well, I‘ll try next time I will let you know. Or any idea feel free to leave a comment down here. Thank you in advance. Please check out my YOUTUBE CHANNEL.

YOU NEED…….
one head Broccoli 🥦
one can Corned beef
3pcs Potatoes 🥔
one Onion 🧅
3 cloves Garlic 🧄
some Vegetable Oil
Salt to adjust the taste, if needed
HOW TO…….