FOOD

🇨🇳CHOI SUM with GARLIC 🧄 OYSTER 🦪 SAUCE

#eatingasmedicine #lockdownday16 #covid19

Choi sum or Choy sum a Chinese flowering cabbage usually serve as side dish. My first time to try this green leafy vegetable. Hubby keep telling me is just like Pechay or Pak choi but it was not. The taste is totally differ from the said vegetable. Sautéed with garlic and seasoned with oyster sauce. Drizzled With sesame seeds oil. Today’s linner with pork liver.

Sautéed Choi Sum

YOU NEED…….

a bunch of Choi sum

about 6 cloves crushed Garlic 🧄

2tbsp Olive oil

some Water

2tbsp Oyster 🦪 Sauce

drizzle of Sesame seeds oil

HOW TO…….

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