Oktoberfest-Feeling at home Day 3. Today I made my own version of Bavarian Sausage Salad it’s all a matter of cutting and mixing it all, no hard work by prepping.🤪

Served with pretzel 🥨 dinner for two.

YOU NEED…….

500g meat Sausage

1pc. Red onion

4pcs. Gherkin or pickled cucumber 🥒

3tbsp. Vinegar

3tbsps. Vegetable oil

Some Chive, chopped

Salt and Pepper to taste

100g Gouda cheese

Some water

1tsp. Paprika for garnishing

HOW TO…….